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Barbeque Recipe

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This recipe for Barbeque, by , is from The Shires/Neal Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mom
Added: Saturday, October 15, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 pounds ground beef
1 1/2 cups celery
2 or 3 large onions
1 medium cabbage
1/2 bottle catsup (large)
1 tablespoon dry mustard
1 tablespoon brown sugar
3 tablespoons vinegar
2 tablespoons Worcestershire sauce
Salt & Pepper

Directions:
Directions:
Put celery, onions and cabbage through meat grinder. Crumble in meat. Add remaining ingredients. Cook four hours in a covered pot.
Yield: 2 quarts

Personal Notes:
Personal Notes:
Always a favorite meal in the summer! Mom got this recipe out of the Daily Review. It was summitted by Dr. Chucker's wife.

 

 

 

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