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Oatmeal Cake Recipe

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This recipe for Oatmeal Cake is from Cleghorns Cook!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cake:
1 C. water
1 C. oatmeal
½ C. butter or margarine
1 C. brown sugar
1 C. white sugar
2 eggs
1-⅓ C. sifted self-rising flour
1 t. cinnamon
1 t. nutmeg
Topping:
½ stick margarine
¼ C. milk
½ C. brown sugar
½ C. pecans
1 C. coconut
Directions:
Directions:
Boil water and oatmeal; remove from heat and let stand 20 minutes. Cream together butter, sugars, and eggs; add oatmeal and other cake ingredients; beat well. Bake in baking dish or pan for 30-35 minutes.

Mix topping ingredients well and spread on top of baked cake while warm. Leave in baking dish or pan; return to oven and broil until brown.

 

 

 

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