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Pumpkin Snack Cake Recipe

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This recipe for Pumpkin Snack Cake is from Collin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c flour
1/2 tsp salt
2 tsp cinnamon
1 tsp baking powder
1 tsp baking soda
4 eggs lightly beaten
2 c white sugar
1 c vegetable oil
1 15oz can pumpkin

Frosting
3 oz softened cream cheese
2 c powdered sugar
1 tsp vanilla
1 tbsp milk
Directions:
Directions:
Preheat oven to 350F
Grease a 9x13 pan
In a medium bowl stir together flour, salt, cinnamon, baking powder, baking soda
In a sperate bowl mix eggs, sugar, oil and pumpkin with a mixer combine until smooth
Add a dry ingredients and mix until smooth
spread batter into the pan
Bake 30 minutes or until tester comes out clean
Allow to cool completely before frosting

Frosting:
Beat cream cheese until smooth
add in sugar and milk slowly until combined
Add vanilla and mix again
Spread over cooled bars and sprinkle with cinnamon
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
40 minutes

 

 

 

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