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Beef Tips and Noodle Recipe

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This recipe for Beef Tips and Noodle is from The Halverson Guide to Food, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs beef tenderloin tips, stew meat, or chuck roast
1 can condensed cream of mushroom soup
1 packet dry onion soup mix
1 packet brown gravy mix
1 cup water
1 4oz can mushrooms
Egg noodles, cooked
Directions:
Directions:
Add the cubed beef to a 13x9 baking dish.

Combine the cream of mushroom soup, onion soup mix, brown gravy mix and water. Add the mushrooms and stir to combine. Pour over the beef and stir to mix thoroughly.

Cover with foil and bake at 300° for three hours. Uncover and serve on top egg noodles.

 

 

 

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