"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Fettuccine with Alfredo Sauce Recipe

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This recipe for Fettuccine with Alfredo Sauce, by , is from Calder Cuisine, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Vicki Calder Parker
Added: Sunday, October 9, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 12 oz. package fettuccine
1/4 c. (1/2 cube) butter
1 c. whipping cream
1 c. fresh grated parmesan
1 package Knorrs alfredo sauce
1/4 tsp. garlic powder
pepper to taste
Costco Chicken Strips (optional)

Directions:
Directions:
In saucepan melt butter over medium heat; stir in whipping cream, the package of alfredo sauce, grated parmesan, garlic powder and pepper. Stir constantly until thickened. Cook pasta according to package directions. Pour sauce over hot pasta. If desired add cut up Costco Chicken Strips.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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