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Sheet Cake Recipe

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This recipe for Sheet Cake is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
CAKE:
2 cups flour
2 cups sugar
1 stick margarine
3-1/2 TBSP cocoa
1 cup water
2 eggs
1 tsp vanilla
1/2 cup buttermilk
1 tsp baking soda

FROSTING:
1/3 cup margarine
2 tsp cocoa
1/3 cup milk
1 box powdered sugar
1 cup chopped pecans or coconut
1 tsp vanilla
Directions:
Directions:
1. Mix flour and sugar in large mixing bowl; set aside.
2. Bring to boil margarine, cocoa and water.
3. Pour hot mixture over dry ingredients and mix.
4. Add eggs, vanilla, buttermilk, and baking soda.
5. Pour into sheet pan and bake 20 minutes at 400º F.
6. Start mixing frosting 5 minutes before cake is done.

FROSTING:
1. Bring to boil margarine, cocoa, and milk.
2. Add powdered sugar, chopped pecans, coconut and vanilla.
3. Pour over cake and spread as soon as you take cake out of oven.
Personal Notes:
Personal Notes:
This was your father's groom's cake at your mother and father's wedding reception, June 16, 1984.

 

 

 

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