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Mint Topped Chocolate Cookies Recipe

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This recipe for Mint Topped Chocolate Cookies is from Our Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 package (18 1/4 oz) Devils Food Cake mix
1/2 cup shortening
2 eggs
1 Tbsp water
Confectioners sugar
40 Chocolate covered thin mints

Directions:
Directions:
In a large bowl, combine the cake mix, shortening, eggs and water. Shape into 1" balls, roll in confectioners sugar
Place 2" apart on ungreased baking sheet. Bake @ 350º for 8 - 10 minutes or until slightly firm to tough. Place a mint on each cookie; remove to wire rack to cool.

Number Of Servings:
Number Of Servings:
40

 

 

 

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