"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Beef Roast Recipe

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This recipe for Beef Roast, by , is from Reed's and Carroll's "Sharing Our Family Favorites", one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bernice Reed, Bryan
Added: Wednesday, October 5, 2005

Category:
Category:

Ingredients:  
Ingredients:  
3-1/2 -4 lb. eye roast
1 can mushroom soup
1/2 pkg Lipton onion soup mix

Directions:
Directions:
Sprinkle beef with Lipton onion soup mix. Pour soup over beef. Wrap in aluminum foil and bake at 350.

Number Of Servings:
Number Of Servings:
4-5
Preparation Time:
Preparation Time:
10 min.
Personal Notes:
Personal Notes:
Excellent served with mashed potatoes.

 

 

 

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