"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Green Bean Casserole Recipe

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This recipe for Green Bean Casserole, by , is from Generations of Love, Memories and Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Andrea Still
Added: Tuesday, October 4, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 can cream of mushroom soup
1/2 cup milk
dash pepper
4 cups cut green beans
1 1/3 cups French's French Fried Onions

Directions:
Directions:
Mix soup, milk, pepper, green beans and 2/3 cup onions in a 1 1/2 qt. casserole dish. Bake at 350 degrees for 25 minutes or until hot. Stir. Sprinkle with remaining onions and bake for 5 minutes more.

Number Of Servings:
Number Of Servings:
6

 

 

 

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