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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Seasoned Crackers Recipe

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This recipe for Seasoned Crackers is from Bless Us O Lord , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large plastic container with a lid that seals for mixing
1 box original saltine crackers
Mix:
1 1/4 cup canola oil
1 pkg. Dry Ranch Style Dressing Mix
1 tsp. red pepper
Directions:
Directions:
Mix all together and pour over crackers, shake and turn over until mix is soaked in, usually over night. Ready to eat!!

 

 

 

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