"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Whoopie Pie Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Whoopie Pie Cake, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Glenda Wright Rowland
Added: Tuesday, October 4, 2005

Category:
Category:

Ingredients:  
Ingredients:  
Start with a 3 layer dark chocolate cake, baked. Cool.

Twinkie Filling:
1 stick softened butter.
1/2 Crisco
1 1/2 c. granulated sugar
3/4 Carnation evaporated milk
1T vanilla
Chocolate frosting-from a can or homemade

Directions:
Directions:
Mix together ingredients for Twinkie Filling together. Beat for 8 to 10 minutes. Use filling between layers of cake. Frost top of cake with chocolate frosting. .

Personal Notes:
Personal Notes:
Left over Twinkie Filling will keep in the refrigerater.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

607W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!