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Napa Cabbage Salad Recipe

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This recipe for Napa Cabbage Salad is from The Kitchen According to Jane, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 medium head Napa cabbage
1 bunch of green onions, chopped
3 to 5 TBSP margarine
2 3oz. packages ramen noodles, any flavor since you don't use the seasoning packet
2 1/2 oz sliced almonds
4 TBSP sesame seeds
2 TBSP soy sauce
1/4 c. white wine vinegar
1/2 c. sugar
3/4 c. vegetable oil
Directions:
Directions:
Thinly slice cabbage. Add onions. Break noodles into small pieces and make sure you DO NOT use the seasoning packet. Melt margarine and brown the noodles. When noodles are golden brown, add the almonds and sesame seeds; finish browning, watch carefully. Remove and set aside. Combine the remaining ingredients and boil for one minute. Let cool. Stir dressing well. Toss with salad greens and noodle mixture 15 to 30 minutes before serving.

 

 

 

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