"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Diane's Pasta Dish Recipe

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This recipe for Diane's Pasta Dish, by , is from Reed's and Carroll's "Sharing Our Family Favorites", one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Diane Carroll,Kenney
Added: Monday, October 3, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2lbs.Ground hot Italian sausage( You can buy link but you have to remove skin and mash) My Food Lion sells the ground.
1 med.onion
1 sm. green pepper
1 sm.red pepper
3 lg. cans chopped tomatoes
1 bag small shrimp
2 lbs.pasta
Spices*Basil-Oregano-Italian seasoning add to your taste

Directions:
Directions:
In pot add chopped italian tomatoes and spices.
Next fry sausage in skillet when close to done add onion and peppers with shrimp.Saute untill tender,add to pot of sauce.Cook pasta add on top and serve.

 

 

 

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