Click for Cookbook LOGIN
"The belly rules the mind."--Spanish Proverb

Candy Cane Frozen Mousse Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Candy Cane Frozen Mousse is from Erika's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
225g cream cheese, softened
300ml can sweetened condensed milk
1 cup crushed candy canes
500ml whipping cream, whipped
Directions:
Directions:
1. Beat cream cheese until fluffy.
2. Gradually add milk.
3. Mix in candy canes.
4. Fold in whipped cream.
5. Pour into serving dish & cover.
6. Freeze 6 hours or until firm.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

920W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!