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Cranberry Breakfast Cookies Recipe

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This recipe for Cranberry Breakfast Cookies is from Joan's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups wheat flakes

1 large egg

1 cup dried cranberries

3/4 cup plain yogurt

1/2 tsp salt

2 tsps vanilla

1/4 cup vegetable oil

1/2 tsp baking soda

1/2 cup packed brown sugar

1/4 cup wheat germ

1/2 cup flour
Directions:
Directions:
1.Pre-heat oven to 375 °F (190 °C).
2.Crush wheat flakes with a rolling pin.
3.In a bowl, mix yogurt, egg, oil and vanilla.
4.Add crushed wheat flakes, flour, wheat germ, salt, and baking soda. Mix well.
5.Add cranberries. Place by spoonful on to a cookie sheet and bake about 10 minutes.

 

 

 

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