Click for Cookbook LOGIN
"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Broccoli Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Broccoli Salad is from TELC's Custom Cookbook 2014, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Large bunch of fresh broccoli
3 or 4 green onions
7 slices of bacon
1/2 cup raisins
1/2 cup mayonnaise
1/4 cup sugar
1 tsp. vinegar

Directions:
Directions:
1. In a large bowl, cut up broccoli, green onions, slice or crumble 7 slices of cooked bacon and add raisins.
2. In a separate bowl, mix mayonnaise, sugar and vinegar.
3. Take this sauce and add it to the broccoli mix.
4. Ready to serve!

Note: It is better if it has a couple of hours to sit or even overnight.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

95W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!