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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Green Bean Casserole Recipe

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This recipe for Green Bean Casserole is from The Welter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Cream of Chicken or Mushroom Soup
1/2 c. milk
1 tsp. soy sauce
Dash of pepper
2 cans French style green beans
1 can French fried onions
Directions:
Directions:
In a 1 1/2 qt. casserole dish, stir soup, milk, and pepper until smooth. Stir in beans and 1/2 of the can of onions. Bake at 350º for 25 min. Stir. Top with remaining onions. Bake uncovered for 5 more minutes.

 

 

 

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