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Chocolate Fondue Recipe

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This recipe for Chocolate Fondue, by , is from It's about Thyme!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Josephine Lee
Added: Saturday, October 1, 2005

Category:
Category:

Ingredients:  
Ingredients:  
6 oz. unsweetened chocolate
1 1/4 c sugar
1 c light cream
1/2 c butter
4 T curcoa
2 T grated orange rind

Directions:
Directions:
Melt chocolate in double boiler over low heat. Add sugar, cream, butter and mix. Cool 5-10 minutes until thick. Add liquor and orange rind. Pour into fondue pot. Serve with bite sized pieces of cake and or fruit.

Number Of Servings:
Number Of Servings:
?
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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