"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Peanut Butter Kiss Cookies Recipe

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This recipe for Peanut Butter Kiss Cookies, by , is from The New Raymond Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Katie Vannucci
Added: Saturday, October 1, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1-3/4 c. flour
1 tsp. baking soda
1/2 tsp. salt
1/2 c. butter or margarine, softened
1/2 c. peanut butter
1/2 c. sugar
1/2 c. brown sugar, packed
1 egg
1 tsp. vanilla
Sugar
Hershey kisses

Directions:
Directions:
Preheat oven to 375 F. Mix flour, baking soda, and salt. In a large bowl, mix butter and peanut butter. Add sugars until creamy and well blended. Beat in egg and vanilla. Gradually stir in flour.

Roll into 1" balls, and cover in sugar. Bake on an ungreased cookie sheet for 12 minutes. Press an unwrapped kiss into the top of each warm cookie. Makes 36-48 cookies.

Number Of Servings:
Number Of Servings:
48
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
These are my favorite cookies and I always helped Mom make these at Christmas.

 

 

 

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