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Cherry Desert Recipe

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This recipe for Cherry Desert, by , is from It's about Thyme!, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Josephine Lee
Added: Friday, September 30, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 can cherry pie filling
1 box Jiffy cake mix
Slivered almonds
1/3 c melted butter

Directions:
Directions:
Put the pie filling in a 8 1/2 or 9 inch square pan.
Sprinkle the pie fueling over the cherries. Sprinkle the almonds on top. Drizzle the melted butter over all.
Bake 40-45 minutes in 400 degree oven.

Number Of Servings:
Number Of Servings:
9-12
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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