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SCRUMPTIOUS PECAN PIE Recipe

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This recipe for SCRUMPTIOUS PECAN PIE, by , is from The Miller Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Evelyn Miller
Added: Friday, September 30, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1-8 OZ. CREAM CHEESE
1/3 C. SUGAR
1/4 t. SALT
1 t. VANILLA
1 EGG

1 UNBAKED PIE SHELL
1 1/4 C. CHOPPED PECANS

TOPPING----
3 EGGS
1/4 C. SUGAR
1 C. LIGHT CORN SYRUP
1 t.VANILLA

Directions:
Directions:
PREHEAT OVEN TO 350 DEGREES.
COMBINE TOPPING INGRED. IN MED. BOWL AND SET ASIDE.

IN MED. BOWL MIX CREAM CHEESE, SUGAR, SALT, VANILLA AND EGG UNTIL COMBINED. POUR NTO PIE SHELL AND TOP WITH CHOPPED PECANS. POUR TOPPING OVER PECANS AND BAKE FOR 45 MIN.

Number Of Servings:
Number Of Servings:
6-8 SERVINGS
Preparation Time:
Preparation Time:
10 MINUTES
Personal Notes:
Personal Notes:
SERVE WITH DOLLOP OF WHIPPED CREAM OR COOLWHIP!

 

 

 

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