"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Perfecto Pasta Pizza Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Perfecto Pasta Pizza, by , is from Generations of Love, Memories and Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Teri Thompson
Added: Thursday, September 29, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg 12 oz spaghetti (thin)
2 eggs beaten
1/4 cups 8oz shredded parmesan cheese
2 cups shredded mozzarella
1 can Hunts four cheese spaghetti sauce

Directions:
Directions:
Cook pasta according to package, rinse and drain well. Combine eggs with parmesan cheese and toss with pasta and 1 cup of mozzarella cheese to blend. Coat pan 15x10 with pam spray, press pasta into pan. Spread sause over top and add cheese and sliced black olives. Bake at 350 degress for 30 minutes. Let stand for about 10 minutes and cut into squares and serve.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

600W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!