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Teri's Cheesecake Recipe

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This recipe for Teri's Cheesecake, by , is from Generations of Love, Memories and Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Teri Thompson
Added: Thursday, September 29, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 cup graham craker crumbs
1/4 cup butter melted
20 oz (2 1/2 pks) cream cheese softened
1 cup sugar
1 1/2 tbls all purpose flour
1 tsp vanilla
1/4 tsp salt
3 eggs
2 tbls Bakers Cream (whipping cream)

Directions:
Directions:
Preheat oven to 450 degrees. Combine cookie crumbs and butter in med. bowl; press onto bottom of 9 inch springform pan.
Beat cream cheese in large bowl with electric mixer at medium speed until creamy. Add sugar, flour, vanilla and salt; beat well. Add eggs one at a time, beating well after each addition. Blend in Bakers cream
Pour cream cheese mixture over prepared crust. Bake 10 minutes. REDUCE oven temp to 200 degrees. Continue baking cheesecake 35 to 40 min. or until set. Loosen edge of cheese cake; cool completely on wire rack before removing from pan.

Personal Notes:
Personal Notes:
You can add any topping to this that you like.... Caramel, Chocolate,or Fruit pie filling

 

 

 

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