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Crock Pot BBQ Spareribs Recipe

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This recipe for Crock Pot BBQ Spareribs is from Jackie's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs pork ribs
1 1/2 C. ketchup
1 1/2 Tbsp seasoned salt
1/2 C. brown sugar
1/2 C. white vinegar
Directions:
Directions:
Place pork ribs in gallon-size freezer bag. Mix remaining ingredients in separate bowl and pour over ribs. Freeze. Thaw in fridge overnight. Cook on high for 3-4 hours or low 6-7 hours.

 

 

 

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