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Bird's Nests Recipe

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This recipe for Bird's Nests, by , is from Wyer Family cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lucy Dunne
Added: Tuesday, January 18, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup butter
1/4 cup brown sugar
1 egg, separated
1 cup flour
1 cup chopped nuts
Jam

Directions:
Directions:
Cream butter and brown sugar. Add egg yolk. Beat.
Add flour. Form into balls, dip in egg white (slightly beaten). Roll in chopped nuts. Depress center. Bake at 350o for 8 min. Remove. Depress again.
Bake 10 min. more. When cool, fill with jam.

 

 

 

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