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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Edible Cookie Dough Recipe

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This recipe for Edible Cookie Dough is from UNBC Residence Recipe Book 2013/14, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Tbsp. butter
1 Tbsp. brown sugar
1 Tbsp. white or brown sugar
3 Tbsp. flour
A few drops of vanilla
Milk (add to preference)
Directions:
Directions:
1. Add butter to a bowl and mash
2. Add both sugars and flour, mix until small, crumbly pieces
3. Add vanilla and a bit of milk and mix
4. Add more milk for runnier cookie dough
Number Of Servings:
Number Of Servings:
1 serving
Personal Notes:
Personal Notes:
Perfect for one person!

 

 

 

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