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Burritos Recipe

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This recipe for Burritos, by , is from Grandma Liz's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bobi Jones
Added: Friday, September 23, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 # hamburger
1 large onion , chopped
1 can hot chili, smashed
3 cups cooked rice
1 can whole kernal corn
1 pkg. turkey gravy (dry)
1 small can mushrooms
Cheedar cheese
Jalapenos
Tortillas

Directions:
Directions:
Saute hamburger & onion until cooked. add rest of ingredients. Spread tortilla with sour cream and cream cheese all the way to the edge. Sprinkle on parmensan cheese . Put 3 Tblsp.of mix on Taco. Down the middle put strip of jalapeno and cheddar cheese. Roll up tightly and put in 13x9 pan sprinkle cheese on top. Bake at 350 for 25 minutes. Serve with cooked rice seasoned with turmic and curry.

Number Of Servings:
Number Of Servings:
8

 

 

 

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