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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Candy Bar Fudge Recipe

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This recipe for Candy Bar Fudge is from Al & Cathy's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. butter
1/3 c. cocoa
1/4 c. brown sugar
1/4 c. milk
3 1/2 c. powdered sugar
1 tsp. vanilla
30 unwrapped caramels
1 T. water
2 c. salted peanuts
1/2 c. semi sweet chocolate chips
1/2 c. milk chocolate chips

Directions:
Directions:
In microwave safe bowl, combine butter, cocoa, brown sugar, and milk. Microwave on high until mixture boils, about 3 minutes. Stir in powder sugar and vanilla. Pour into a greased 8x8" square pan. In another bowl, heat caramels and water on high for 2 minutes or until melted, in microwave. Stir in peanuts, spread over chocolate layer. Microwave chocolate chips on high until melted, then spread over caramel layer. Chill until firm.

 

 

 

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