"Hunger is the best sauce in the world."--Cervantes

KAHLUA Recipe

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This recipe for KAHLUA, by , is from Grandma Liz's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Denine Cochran
Added: Thursday, September 22, 2005

Category:
Category:

Ingredients:  
Ingredients:  
12 cups boiling water
8 cups sugar (can cut to 6 cups)
1 tsp baking soda
4 TBSP vanilla
1 Fifth of Everclear
1 cup instant freeze dried coffee

Directions:
Directions:
Boil water - add coffee, soda & sugar and boil for 20 minutes stirring constantly. Cool (very important step). Add vanilla and everclear. Drink
And be happy. Makes around 3 1/5ths.

Note: If not cool, everclear will try to climb out of pot.

 

 

 

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