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Sausage Casserole Recipe

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This recipe for Sausage Casserole, by , is from What's Cooking in the Acre? , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Opal Tisdale
Added: Wednesday, September 21, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 c. rice
1 can onion soup
3 links pork sausage
1 can beef consomme soup

Directions:
Directions:
Cut sausage in slices and brown. Stir together beef consomme soup, onion soup and rice. Put fried sausage slices on top, cover and bake in oven at 300 degrees for 1 hour.

 

 

 

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