"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

LEMON BARS DELUXE Recipe

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This recipe for LEMON BARS DELUXE, by , is from Grandma Liz's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dolores Young
Added: Wednesday, September 21, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 cups flour
cup powdered sugar
1 cup margarine

4 beaten eggs
2 c. granulated sugar
1/3 c. lemon juice cup flour
1 tsp. baking powder

Directions:
Directions:
Sift together flour, powdered sugar and cut in margarine until mixture Clings together. Press in a 13x9x2 pan. Bake in 350 oven from 15 to 25 minutes or until lightly browned. Beat eggs together with sugar and lemon juice. Sift together cup flour and baking powder and stir into egg mixture. Pour over baked crust & bake at 350 for 25 min. more. When done sprinkle top with powdered sugar. Cool and cut into bars.
(Approximately 30 bars)

Number Of Servings:
Number Of Servings:
30

 

 

 

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