"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Pop Corn Balls Recipe

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This recipe for Pop Corn Balls, by , is from Grandma Liz's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kathy McNerney
Added: Monday, September 19, 2005

Category:
Category:

Ingredients:  
Ingredients:  
Green Tupperware bowl full of popcorn
1 6 oz. pkg. jello
1 c. white syrup (Karo)
1/2 c. sugar

Directions:
Directions:
Pop enough popcorn to fill Largest Tupperware bowl (green). Bring to boil jello, white syrup and sugar. Boil until sugar and jello dissolve. Pour over popcorn and let set for a few minutes until you can handle to form balls.

Number Of Servings:
Number Of Servings:
17 or 18

 

 

 

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