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Potluck Spareribs Recipe Recipe

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This recipe for Potluck Spareribs Recipe is from The TARCZY Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
•6 pounds pork spareribs
•1-1/2 cups ketchup
•3/4 cup packed brown sugar
•1/2 cup white vinegar
•1/2 cup honey
•1/3 cup soy sauce
•1-1/2 teaspoons ground ginger
•1 teaspoon salt
•3/4 teaspoon ground mustard
•1/2 teaspoon garlic powder
•1/4 teaspoon pepper
Directions:
Directions:
•Cut ribs into serving-size pieces; place with the meaty side up on racks in two greased 13-in. x 9-in. baking pans. Cover tightly with foil. Bake at 350° for 1-1/4 hours or until meat is tender.
• Remove racks; drain and return ribs to pans. Combine the remaining ingredients; pour over ribs. Bake, uncovered, for 35 minutes or until sauce coats ribs, basting occasionally. Ribs can also be grilled over medium-hot heat for the last 35 minutes instead of baking. Yield: 12 servings.
Preparation Time:
Preparation Time:
10 min
Personal Notes:
Personal Notes:

1 serving (1 each) equals 551 calories, 32 g fat (12 g saturated fat), 128 mg cholesterol, 1,065 mg sodium, 34 g carbohydrate, trace fiber, 32 g protein.

 

 

 

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