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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Cookie Dough Cheesecake Bars/with Chocolate Glaze Recipe

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This recipe for Cookie Dough Cheesecake Bars/with Chocolate Glaze is from Marijane's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
1 1/2 c of graham cracker crumbs
1/2 c sugar
1 stick melted butter (8T)

Filling:
Beat: 1 (8oz) pkg of cream cheese
1 egg
1/2 c sugar
2 T flour

Glaze:
1 stick butter
6 oz bittersweet chocolate chips
4 t light corn syrup
Directions:
Directions:
Preheat oven 350º

Stir all crust ingredients together and press into an 8x8 pan lined with nonstick foil.

For filling, beat all filling ingredients together. Very carefully fold in 8oz of Pillsbury cookie dough rolled into small sized balls.

Pour onto the cool crust and jbake at 350 for 30-35 minutes.
Let cool completely.

For Glaze:
Melt in the microwave 1 stick butter and choco chips. Stir until smooth and add 4 t light corn syrup. Pour smoothly on bars and chill. Cut with a big knife!
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
30-45 minutes

 

 

 

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