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Chocolate Zucchini Cake Recipe

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This recipe for Chocolate Zucchini Cake, by , is from Grandma Liz's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grandma Liz
Added: Sunday, September 18, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 c. flour
1 tsp. soda
1/2 tsp. baking powder
1/3 c. cocoa
1 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. salt
2 c. sugar
3 eggs
1/2 c. oil
3/4 c. buttermilk
1 tsp. vanilla
2 c. grated zucchini
1/2 c. nuts

Frosting
2 T. margarine
3 c. confectioners sugar
1/4 c. orange juice
2 tsp. lemon juice

Directions:
Directions:
Sift dry ingredients. Add eggs, oil, buttermilk and vanilla. Fold in zucchini and nuts. Bake at 350 degrees for 45 minutes.

Frosting
Mix margarine, powdered sugar, orange juice and lemon juice. Spread over cake.

 

 

 

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