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BBQ Cornbread Recipe

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This recipe for BBQ Cornbread is from MammaJeans Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
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Ingredients:  
Ingredients:  

Summertime BBQ classic in our house. It travels well and is always a crowd pleaser. Serve with cold beer and a Rockies game.

1 1/2 cups Melted Butter
3/4 lb. Pulled Pork
1 1/2 cups Sugar
6 Eggs
1/4 cup plus 2 tbsp. Milk
1 1/2 cans Creamed Corn
1/4 cup drained Chopped Green Chili's
1 1/2 cups Shredded Cheese (cheddar and jack blend)
1 1/2 cups Flour
1 1/2 cups Yellow Cornmeal
2 tbsp. Baking Powder
Directions:
Directions:
In a big bowl, stir together butter, milk and sugar. Beat in eggs. Add creamed corn, chili's and cheese.

In a separate bowl, mix all dry ingredients. Slowly beat dry ingredients into wet. Fold in pulled pork.

Pour into buttered 9 x 13". Bake at 325 for one hour or until toothpick comes out clean.

 

 

 

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