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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Candy Cereal Treats Recipe

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This recipe for Candy Cereal Treats is from St. Walburg Skating Club presents..., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup Margarine, softened
2/3 cup Packed Brown Sugar
2 Egg Yolks
1 tsp. Vanilla Extract
1-1/2 cups All-Purpose Flour
1/2 tsp. Baking Powder
1/2 tsp. Salt
1/4 tsp. Baking Soda
3 cups Miniature Marshmallows

Topping:
2/3 cup Corn Syrup
1/4 cup Butter or Margarine
1 Package of Peanut Butter Chips
2 tsp. Vanilla Extract
2 cups Crisp Rice Cereal
1 cup Salted Peanuts
1 cup Plain M&Ms
Directions:
Directions:
In a mixing bowl, cream butter and brown sugar. Beat in egg yolks and vanilla. Combine the flour, baking powder, salt and baking soda; gradually add to the creamed mixture until mixture resembles coarse crumbs (do not overmix).
Press into a greased 9x13 baking pan. Bake at 350º for 12 - 14 minutes or until golden brown. Immediately sprinkle with marshmallows; bake 2 - 3 minutes longer or until marshmallows are puffed. Cool on wire rack.

For topping: combine the corn syrup, butter and peanut butter chips in a saucepan. Cook and stir over medium heat until chips are melted and mixture is smooth. Remove from the heat; stir in the vanilla, cereal, nuts and M&Ms. Spread over the crust. Cool before cutting.

 

 

 

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