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Ethel's Sugar Cookies Recipe

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This recipe for Ethel's Sugar Cookies is from As you move on to your first kitchen~, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup of butter or margarine (do not use all butter)
1 cup sugar
2 eggs
1 tsp. vanilla
2 1/2 cups flour
1tsp. baking powder
1 tsp. salt
Directions:
Directions:
Mix butter/margarine, sugar, eggs, and vanilla thoroughly. In separate bowl, mix flour, baking powder, and salt together; blend into the wet mixture bowl adding a portion at a time until all mixed well. Chill at least 1 hour.

Heat oven to 400º. Roll dough 1/8" thick on lightly floured surface. Be sure to flour rolling pin and all cookie cutters also. Cut cookies with cutters. Place on unbuttered cookie sheet. Bake 6 to 8 minutes or until golden color on bottom & edges. Makes about 4 dozen cookies.

Preparation Time: all day if with friends & family
Number Of Servings:
Number Of Servings:
4 dozen cookies
Preparation Time:
Preparation Time:
all day if with friends & relatives
Personal Notes:
Personal Notes:
These are our family's traditional cookies! May frost and decorate for added flavor and fun! We multiply x4 for our hungry family gatherings.

 

 

 

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