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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

TahHiti Ribs Recipe

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This recipe for TahHiti Ribs is from St. Walburg Skating Club presents..., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs. Ribs (cut small)
1/2 cup Vinegar
1 cup Water

SAUCE
3/4 cup Ketchup
3/4 cup Brown Sugar
1/2 tsp. Soya Sauce
3/4 tsp. Salt
1-1/2 cups Off Ribs
3 tbsp. Cornstarch
6 tbsp. Water
Directions:
Directions:
Combine vinegar and water. Pour over ribs and bake 1 hour at 325º. Drain liquid and save.

Sauce:
Mix and pour over ribs. Bake for 30 mins to 1 hour at 325º.

 

 

 

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