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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Peanut Butter Cookies Quick Recipe

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This recipe for Peanut Butter Cookies Quick is from Relay For Life 2013 Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Cup Peanut Butter (Chunky or Creamy)
1Cup Sugar
1tsp Vanilla
1 egg
Directions:
Directions:
Mix well, using a teaspoon, drop dough on cookie sheet, use a fork dipped in sugar to press dough flat.
Bake at 350 until lightly brown (slightly darker than peanut butter color) approximately 6 minutes. If they are dark brown they are burnt.

For a variety just before done (around 4 minutes):
Press a Hershey’s kiss into the middle let finish baking 2 minutes.
Press a Hershey’s Hug into the middle let finish baking 2 minutes.

 

 

 

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