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Marge's Cheesecake Recipe

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This recipe for Marge's Cheesecake, by , is from The Family Cookbook Project Sample Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Katie Villa
Added: Wednesday, September 14, 2005

Category:
Category:

Ingredients:  
Ingredients:  
Crust:

1/2 stick of melted butter
Filling:
2 lbs. cream cheese (room temp)
3 eggs
1 cup sugar
1 tsp. vanilla
20 graham crackers (crushed to crumbs)



Topping:

1 pint sour cream
3 Tblsp. sugar
1 tsp. vanilla

Directions:
Directions:
Mix graham cracker crumbs and butter and spread on the bottom of a springform pan. Put all filling ingredients in a large mixing bowl and beat on high for 10 minutes. Pour cheese mixture onto the graham cracker crust. Bake 50 minutes at 375. In a small mixing bowl, beat all topping ingredients until creamy. Remove cake from oven and spoon sour cream mixture over the top of the cake. Bake 10 minutes more. Then turn off oven, open the door and let cool for at least 1/2 hr. Then place on rack to fully cool.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
I've tried many, many different recipes for cheescake and this one is the best!

 

 

 

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