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Plum Pie Recipe

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This recipe for Plum Pie is from Highland Bunco Babes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
13 Italian Plums ,split in half with seed removed
1 C Sugar
1/4 C Brown Sugar
1 T Flour
2 Graham Crackers, crumbled
2 T Butter, cut into small pieces
1 Pie Crust of your choice
Directions:
Directions:
Place pie crust in pie tin. Line plum halves in the bottom of the crust flat side down. Mix sugars, flour, crumbled Graham Crackers and butter. Sprinkle over the plums. Fold over crust like a Tart. Bake at 400º for 45 -60 minutes.

 

 

 

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