"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Homestyle Baked Tomatoes Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Homestyle Baked Tomatoes, by , is from Our Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Peggy Wall
Added: Tuesday, September 13, 2005

Category:
Category:

Ingredients:  
Ingredients:  
9 tblsp. butter
1 large onion, minced
1 29oz. can tomatoes
1/2 tsp. salt
1/4 tsp. pepper
1 tsp. basil
1/2 tsp. oregano
1 tblsp. brown sugar
4 oz. Pepperidge Farm Stuffing

Directions:
Directions:
Sautee onion and 4 tblsp. butter. Drain tomatoes and add to onions. Add salt, pepper, basil, oregano and brown sugar.
Pour into casserole dish . Melt remaining butter and mix with stuffing. Pour over tomatoes. Bake at 300 for 1 hour.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

118W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!