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Potato Fondant (Peanut Butter Roll Candy) Recipe

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This recipe for Potato Fondant (Peanut Butter Roll Candy) is from Down on the Farm with the Silverstrim Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs confectioners sugar (plus extra for coating)
1/2 stick margarine (soft)
1 tsp vanilla
1/4 C. mashed potatoes
milk
peanut butter
Directions:
Directions:
Place 2 # confectioners sugar, margarine, vanilla and potatoes in a bowl; add a little milk and work it into a ball that is firm enough to roll. Roll this out on waxed paper that is covered with confectioners sugar. Spread with peanut butter. Roll it back up in the waxed paper and store in refrigerator. Slice it off as you want to eat it.

 

 

 

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