Click for Cookbook LOGIN
"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Barbeque Brisket Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Barbeque Brisket is from Ader Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
14 lbs. Brisket
2 packages Onion Soup Mix
Water
3 bottles Barbeque Sauce
Directions:
Directions:
Take brisket and cut off as much fat as you can. Then place in a roaster (crock-pot can be used). Mix onion soup with some water and pour over brisket, then add enough water to cover the brisket. Bake at 275º for 8 - 12 hours. Remove from roaster and shred. Drain broth through strainer and pour onions on brisket. Add barbeque sauce to brisket and stir until well covered. Put brisket into crock-pot to keep warm while serving.
Personal Notes:
Personal Notes:
Using 3 different flavors or barbeque sauce makes for a great taste.

Can obviously be scaled down for a smaller group of people

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1339W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!