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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

BBQ Chicken with Bacon, Ham and Cheese Recipe

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This recipe for BBQ Chicken with Bacon, Ham and Cheese is from Our Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 boneless, skinless chicken breasts, halved
1- 8 oz bottle BBQ sauce (I prefer Sweet Baby Rays)
8 slices bacon, raw
6 slices ham, any type
1.5 c Shredded cheese

Directions:
Directions:
Preheat oven to 350ºF.
Wash and dry chicken breasts.
Place in an oven-safe casserole dish.
Place 1 slice of ham on top of each chicken.
Smother with 1/2 of BBQ sauce.
Cut 6 slices of bacon in half and cross over chicken.
Cover with remaining BBQ sauce.
Chop remaining 2 slices of bacon and sprinkle over top.
Bake for 40 minutes, or until chicken is cooked through.
Sprinkle cheese over top and bake for 5 additional minutes.

Number Of Servings:
Number Of Servings:
3

 

 

 

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