This recipe for Cheesesteak Sandwiches, by Sally Wall, is from Our Favorites,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
Combine velveeta, milk and mustard in saucepan. Stir over low heat until smooth. Sautee onions in margarine. Add roast beef. Mix lightly until heated through. Fill rolls with roast beef and onion mixture and top with cheese.
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