"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

No Bake Cheesecake Pie Recipe

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This recipe for No Bake Cheesecake Pie, by , is from Family Reunion Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tina-Marie Genovese Bonadies
Added: Friday, September 9, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 c. white chocolate chips;
2 (8oz.) packages cream cheese, cubed;
1 (8oz.) carton frozen whipped topping, thawed;
1 (9 in.) graham cracker crust;
1/3 c. English toffee bits

Directions:
Directions:
In a heavy saucepan, melt chips over medium-low heat; stir until smooth. Remove from the heat; stir in cubed cream cheese until smooth. Fold in whipped topping. Pour into crust. Cover and refrigerate overnight or until set. Just before serving, sprinkle with toffee bits

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
I've also made this recipe with a chocolate graham cracker crust and chocolate syrup drizzled over each serving, instead of the toffee bits.
Enjoy!

 

 

 

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