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Berry Chocolate Pie Recipe

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This recipe for Berry Chocolate Pie, by , is from Mystic Maidens of the Crescent Moon Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ellie Baisden
Added: Wednesday, September 7, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 pre-packaged pie crust shell, baked empty
according to package directions.
1 c. milk chocolate chips.
3 tbsps. milk.
1 tsp. vanilla flavoring.
1 pkg. frozen sliced strawberries, thawed.(drain
strawberries, but reserve some of the juice)
1 pkg. (12 oz.) whipped topping.

Directions:
Directions:
Microwave chocolate chips and milk at medium power (50%) for 90 seconds, stirring every 30 seconds. Microwive in 15 second spurts and stir until chocolate melts and is smooth. Stir in vanilla flavoring. Pour chocolate mixture into baked pie shell. Refrigerate at least two hours. Just prior to serving, stir together drained strawberries and whipped topping. If too dry, add a little of the reserved strawberry juice. Spread over chocolate in pie shell. If desired, decorate with chocolate sprinkles.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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