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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Grandma Limback's Chocolate Chip Cookies Recipe

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This recipe for Grandma Limback's Chocolate Chip Cookies is from Limback Legacy, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 c. margarine
1/2 c. white sugar
1 c. brown sugar
2 eggs
1 tsp. vanilla
1 tsp. baking soda
2 T. warm water
1/2 tsp. salt
2 1/2 c. flour
1 (12-oz.) pkg. chocolate chips

Directions:
Directions:
Cream margarine, sugars and eggs till fluffy. Add vanilla. Add soda to warm water stir till dissolved. Add to first mixture with salt. Stir in flour until blended. Fold in chips. Refrigerate a few hours. Drop on cookie sheets. Bake 10 minutes in 350º oven.

Number Of Servings:
Number Of Servings:
6 dzn.
Personal Notes:
Personal Notes:
I sometimes add pecans, amount depends on personal taste (1/2 to 3/4 c. chopped fine). Also dough doesn't have to be refrigerated before baking.


These were a grand kid favorite. You always knew there would be some kind of cookies waiting at grandma's

 

 

 

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